Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Cauliflower Pockets and Red Cabbage Salad
Prep. 20min
Total 45min
8 portions
Ingredients
-
Parmesan cheese cut into pieces1 oz
-
cauliflower cut into pieces (1½-2 in.)11 oz
-
yellow onions cut in halves3 ½ oz
-
garlic cloves2
-
olive oil1 oz
-
fresh spinach leaves3 ½ oz
-
heavy whipping cream1 ½ oz
-
ground nutmeg1 - 2 pinches
-
large eggs3
-
salt plus 2-3 pinches½ tsp
-
ground black pepper1 - 2 pinches
-
pizza dough, store-bought rectangular, pre-rolled19 ½ - 21 oz
-
fresh dill leaves only6 sprigs
-
red cabbage cut into pieces7 oz
-
green apple cored, with peel, cut into pieces (1 in.)3 ½ oz
-
cucumber cut in pieces (1 in.)3 ½ oz
-
vinegar2 tbsp
-
sugar2 tsp
Difficulty
medium
Nutrition per 1 portion
Sodium
278 mg
Protein
12 g
Calories
1352 kJ /
323 kcal
Fat
14 g
Fiber
2.5 g
Saturated fat
4 g
Carbohydrates
36 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Daily & Creative
30 Recipes
United States
United States
You might also like...
Roasted Red Pepper and Cashew Dip
5min
Hummus
10min
Macadamia Ricotta (Matthew Kenney)
8 h 30min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55min
Vegan "Beefy" Burger
1 h 40min
Maple Buttermilk Biscuits
25min
Root Vegetable Gratin
1 h 25min
Dairy Free Tzatziki
15min
Black Bean Dip
5min
Zucchini Fritters with Gravlax and Lemon Aioli
1 h
Black Bean Soup with Parmesan Crisps
55min
Smoky Black Bean Soup
35min